Spaghetti Squash with Parmesan Cheese

 
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Ingredients

  • 1 medium spaghetti squash
  • 1/2 cup grated Parmesan cheese
  • 1/2 stick butter
  • Salt and pepper

Directions

Preheat the oven to 350 degrees F. Use a paring knife to prick squash all over. Place in a baking dish and bake 1 hour or until soft. Cut squash in half. Scoop out and discard seeds. Using a fork, scrape flesh in strings into a serving bowl. Toss with Parmesan and butter and season to taste with salt and pepper.

 

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